TLC Banner

SODSE Pokhara University BALLB Full-Fee Admission Schedule

Pokhara University SDSE announces BALLB full-fee admission schedule for 2082. Qualified candidates must register and pay fees on Ashoj 2, 2082.

Pokhara University School of Development and Social Engineering Building
Pokhara University School of Development and Social Engineering Building

SODSE Pokhara University BALLB Full-Fee Admission Schedule Published

Pokhara University, Faculty of Humanities and Social Sciences, School of Development and Social Engineering (SDSE), has released the final schedule for admission to the Bachelor of Arts Bachelor of Laws (B.A.LL.B.) full-fee program for the academic session 2082.

The admission process, which was earlier postponed due to the difficult national situation, will now take place according to the merit list published on 2082/05/18.

All concerned students are requested to be present on the scheduled date and time for registration and admission.

Admission Date

  • Date: 2082 Ashoj 2 (Thursday)

Admission Schedule

Program: BALLB

Merit List Roll Numbers: 1 – 33

Registration Time: 10:30 AM – 12:30 PM

Admission Time: 12:30 PM – 1:30 PM

Admission Fee: Rs. 66,500

Program: BALLB

Merit List Roll Numbers: 34 – 53

Registration Time: 2:00 PM – 3:30 PM

Admission Time: 3:30 PM – 4:30 PM

Admission Fee: Rs. 66,500

Important Notice

Students must be physically present at SDSE during the specified registration and admission times. If a candidate fails to attend on 2082 Ashoj 2, their name will be automatically removed from the merit list for that day.

Undergraduate Admission Committee 2082

Contact Details:

P.O. Box: 427, Pokhara Metropolitan City-30, Kaski, Nepal

Tel./Fax: 061-504038

Email: director.sdse@pu.edu.np

Website: www.pu.edu.np

Published on: 2082/05/28

SODSE Pokhara University BALLB Full-Fee Admission Schedule

Last updated on Jan 29, 2026

Found this helpful? Share it with your friends.

Comments 0

Be respectful. Comments are public.

No comments yet. Be the first to start the conversation.