Overview
Diploma in Hotel Management (DHM) at Lotus Institute of Technology
The Diploma in Hotel Management at Lotus Institute of Technology, Mahendranagar, offers students a pathway into the hospitality industry. Affiliated with CTEVT, this three-year program combines academic knowledge with practical skills required for hotel, restaurant, and tourism services careers. Each intake has 40 seats available, and four scholarships are provided for deserving students.
Curriculum Details
Following CTEVT guidelines, the curriculum covers key areas such as front office operations, food production, food and beverage services, housekeeping, and hospitality communication. Students are trained through a mix of classroom sessions, practical activities, and field exposure to build a strong foundation in service management.
Objectives
The course is intended to:
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Provide hands-on skills for hotel and restaurant operations
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Strengthen customer service and teamwork abilities
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Prepare students for professional roles in hospitality businesses
Scope
Graduates can explore opportunities in:
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Hotels, resorts, and guesthouses
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Travel agencies and airlines
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Event planning and tourism companies
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Cruise services and food service industries
There is also potential for international employment, where skilled hospitality workers are in demand.
Learning Outcomes
Upon completing the course, students will be able to:
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Handle guest services and front office activities
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Manage food and beverage operations efficiently
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Maintain housekeeping standards in hospitality settings
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Communicate effectively with guests and staff members
Skill Development Modules
The course focuses on:
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Front desk management and reservation handling
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Culinary skills and kitchen management
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Dining room service techniques
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Housekeeping procedures and room preparation
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Event coordination and hospitality marketing basics
Teaching Methodology
Students learn through interactive classroom lectures, group projects, workshops, and internships at professional hospitality venues. This method helps them develop the practical abilities and professional behavior needed in the service industry.
Admission Requirements
Applicants must:
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Pass the Secondary Education Examination (SEE)
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Succeed in the entrance examination conducted by CTEVT
The tuition fees are set according to CTEVT’s official decisions.
Career Opportunities
After graduation, students can work as:
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Guest service agents
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Food and beverage supervisors
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Housekeeping officers
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Event assistants
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Restaurant supervisors
Graduates also have the option to continue higher studies in hospitality management or business fields.
Scholarships and Financial Aid
Lotus Institute offers four scholarships each year for this course. It supports students based on merit and entrance exam results, following CTEVT policies.
Why Choose This Course?
The Diploma in Hotel Management prepares students for careers where service quality and operational knowledge are key. It balances academic learning and real-world practice, helping graduates confidently enter the hospitality sector.
Conclusion
The Diploma in Hotel Management at Lotus Institute of Technology focuses on practical training and industry-based learning, creating skilled graduates ready to build successful futures in hospitality.
