Overview
Diploma in Culinary Arts with Job Placement opportunities in Middle East and Maldives
If you have a passion for cooking and want to build a career in the culinary industry, then KTHMC's Diploma in Culinary Arts program could be an excellent choice for you. This program provides you with a Level 3 Diploma in Culinary Arts, which reflects the role of commercial cooks who have a wide range of well-developed cookery skills and a sound knowledge of kitchen operations to prepare food and menu items.
Course Overview:
- Duration: 800 hours
- Students get trained in Culinary Solutions Australia International units
- Provides a pathway to work as a commercial cook/chef in organizations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops
- Curriculum includes a wide range of topics such as work in a team, hygiene in the workplace, preparation of food, presentation of food, and many more.
Job Placement Opportunities:
KTHMC offers job placement opportunities in Middle East and Maldives to its Diploma in Culinary Arts graduates. After completing this program, you will have the necessary skills to work in various organizations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops. You can also apply for migration to Australia, Canada, American/European Cruise ships after having 3 or 4-years of working experience in the Middle East countries.
Who can apply?
- +2 Pass or fail students who do not wish to study academic courses for many years
- +2 students who are waiting for their results
- BBA, BBS, BHM, BTTM, Masters level cleared students but still not having a job
- Those who are passionate about working with food and love cooking
- Those who want to migrate to Australia, Canada, American/European Cruise ships after having 3 or 4-years of working experience in the Middle East countries
ADMISSION Requirements:
- +2 pass or fail (from any stream) but should have good English communication skills
- Should be above 18 years of age
- Should be medically fit
- Should have passion for career
- Willing to learn new things for the profession.
