Overview
Bachelor’s in Hotel Management (BHM) at Phoenix College of Management (PCM)
Phoenix College of Management (PCM), affiliated with Lincoln University College in Malaysia, offers a comprehensive Bachelor of Hotel Management (BHM) program. This 4-year undergraduate degree is designed to develop future leaders in the hospitality industry through a balanced blend of theoretical knowledge and practical experience.
The program emphasizes hotel operations, food and beverage management, marketing, finance, human resource management, customer service, and sustainability.
The curriculum is industry-aligned and structured to provide students with real-world exposure and a global perspective, preparing them for leadership roles in the hospitality and tourism industries.
Course Duration and Structure
-
Duration: 4 years (8 semesters)
-
Total Credit Hours: Approximately 140
-
Location: Maitidevi, Kathmandu, Nepal
-
Affiliation: Lincoln University College, Malaysia
Semester-wise Course Structure
Semester 1
-
Introduction to Hospitality and Tourism Management
-
Housekeeping Operation
-
Front Office Operation
-
Food and Beverage Service Skill
-
Fundamentals of Computers in Hotels
-
English for Academics
Semester 2
-
Food and Beverage Service Operation
-
Food Production Operations
-
Hotel Accounting
-
Housekeeping Management
-
Business Communication
-
Hospitality English
Semester 3
-
Food Science and Nutrition
-
Accounting for Hospitality
-
Food Production Management
-
Beverage Study
-
Hospitality Human Resource Management
-
Hotel French
Semester 4
-
Food and Catering Management
-
Introduction to Economics
-
Organizational Behavior
-
Entrepreneurship
-
Restaurant Business Operation
-
Hospitality Service Marketing
Semester 5
-
Revenue Management
-
Purchasing and Cost Control
-
Statistics
-
Public Relations
-
Hospitality Training and Development
-
Hospitality Law
Semester 6
-
Hotel Maintenance
-
Event Management
-
Tourist Behavioral Science
-
Research Methodology
-
Facility Planning and Management
-
Management Information System
Semester 7
-
Industrial Exposure (Internship)
Semester 8
-
Project Work
-
Strategic Management
-
Entrepreneurship for Hospitality
-
Nepalese Society and Politics
-
Elective Course (e.g., Cultural Resources of Tourism in Nepal)
Assessment and Grading
Assessment Components
-
Assignments: 20%
-
Attendance, Tutorials, Quizzes: 10%
-
Midterm Examination: 20%
-
Final Examination: 50%
Grading System
-
A (Distinction): 80–100%
-
A- (Very Good): 75–79%
-
B (Satisfactory): 70–74%
-
B-: 65–69%
-
C (Pass): 60–64%
-
C-: 55–59%
-
D: 50–54%
-
F (Fail): Below 50%
Career Prospects
Graduates of the BHM program are equipped for professional roles in:
-
Hotel and Resort Management
-
Restaurant and Catering Services
-
Event Planning and Coordination
-
Hospitality Marketing and Sales
-
Travel and Tourism Services
-
Customer Service Supervision
Key Features of the Program
-
Industry-integrated internship
-
Curriculum with a practical and global focus
-
Training in hospitality software and tools
-
Exposure to event and facility management
-
Strong emphasis on communication and leadership skills
-
Mentoring by industry experts
-
Affordable international-standard education
-
Strategic placement support through a dedicated cell
Contact Information
-
Website: phoenixcollege.edu.np
-
Phone: 9801878101 / 01-4439810
-
Email: [email protected]
-
Location: Maitidevi, Kathmandu, Nepal