The NEB +2 in Agriculture at WOVMS prepares students for entry-level roles in the agri sector and for bachelor degrees in Agriculture, Veterinary Science, Food Technology, and related fields.
The program follows NEB policies on curriculum planning, practical exposure, internal evaluation, and board examinations, while connecting learning with the local agro-ecosystem of Saptari and nearby districts.
Agriculture remains a major livelihood in the region. The stream helps students understand crop science, soil health, plant protection, farm management, and basic animal science.
Classroom lessons link with observation visits so learners see how theory appears on fields, nurseries, and agro-service points.
Aligned with NEB guidelines for Grade 11 and 12 Agriculture:
Agronomy and cropping systems
Soil science, fertilizers, and soil conservation practices
Horticulture basics: fruits, vegetables, nursery raising
Plant protection: insects, diseases, safe handling practices
Introductory animal science and fodder management
Agriculture economics, extension, and record keeping
Farm tools, irrigation basics, post-harvest care, and storage
Students maintain practical notebooks, complete seasonal tasks (seedbed preparation, nursery observation, demonstration plots when available), and present short reports under teacher supervision. Assessments include unit tests, terminal exams, practical checklists, viva, and NEB boards.
The campus schedules local exposure visits to farms, agri offices, markets, or seed suppliers when feasible. Faculty encourage simple record books on inputs, yields, and costs to strengthen applied numeracy.
Safety norms apply during plant protection sessions and tool handling.
After Grade 12, students apply for bachelor degrees in Agriculture and allied fields or start with agri input sales, nursery work, farm supervision, or community projects.
The stream builds the habit of observation, data note-taking, and careful handling of plants and tools—skills that matter both in higher study and in the field.
