Post Bahadur Bogati Polytechnic Institute , Bidur, Nuwakot

Diploma in Hotel Management

Affiliated To: CTEVT

Course

Diploma in HM

Course Level

Diploma

Duration

3 Years

Study Mode

Full Time

Total Seats

40

Medium

English / Nepali

Total Fee (NRS)

60,000

Recognition

CTEVT

Overview

Diploma in Hotel Management – Posta Bahadur Bogati Polytechnic Institute

The Diploma in Hotel Management program is offered at Posta Bahadur Bogati Polytechnic Institute in Bidur Municipality Ward No. 1, Bandre, Nuwakot. This course is affiliated with CTEVT and designed to prepare students for careers in hotels, resorts, restaurants, and related hospitality sectors.

Each year, 40 seats are available, with 4 reserved under scholarship quotas. Applicants must pass the Secondary Education Examination (SEE) and be selected through an entrance exam conducted by CTEVT. The course follows the official CTEVT curriculum and fee structure.

Curriculum Details

The program combines classroom learning with practical experience. Key areas of study include:

  • Front office operations

  • Food and beverage service

  • Housekeeping and accommodation

  • Kitchen and culinary management

  • Hospitality English and communication

  • Customer care and service etiquette

  • Business math and entrepreneurship

  • Practical sessions in hotel training labs

Objectives

  • Introduce students to core hotel management practices

  • Develop service-oriented skills needed in hospitality settings

  • Encourage professionalism, time management, and teamwork

  • Build confidence in interacting with guests and handling responsibilities

Scope

Graduates can work in hotels, restaurants, catering companies, travel and tourism services, or manage their businesses. The course also provides a strong foundation for higher hospitality and tourism management studies.

Learning Outcomes

By the end of the course, students will be able to:

  • Carry out daily hotel operations smoothly

  • Welcome and assist guests with courtesy and confidence

  • Maintain cleanliness, hygiene, and kitchen safety

  • Manage food preparation and table service professionally

  • Communicate clearly in hospitality workspaces

Skill Development Modules

  • Guest relations and communication

  • Housekeeping routines and supervision

  • Cooking methods and food presentation

  • Beverage service and menu planning

  • Recordkeeping and stock management

Teaching Methodology

Teaching is done through:

  • Classroom instruction

  • Demonstrations and group activities

  • Hands-on training in workshops

  • Field visits and internships at hospitality institutions

Admission Requirements

  • Minimum qualification: SEE passed

  • Admission through the CTEVT entrance exam

  • Fee as per CTEVT’s official decision

Career Opportunities

Students completing this program can work as:

  • Hotel front desk agents or housekeeping staff

  • Food service assistants or restaurant supervisors

  • Guest care staff at resorts, airlines, or cruise lines

  • Staff at hospitality training centers or tourism boards

Scholarships and Financial Aid

Four scholarships are offered each year through a competitive selection process based on CTEVT criteria.

Why Choose This Course?

This course is ideal for those who enjoy working with people and want a job-focused education. It combines service learning with real-world exposure to prepare students for roles in the growing hospitality industry.

Conclusion

The Diploma in Hotel Management helps students build essential skills to succeed in Nepal’s service sector or beyond. Practical training and a structured curriculum open the door to long-term opportunities in hospitality and tourism.

Contact Details of Post Bahadur Bogati Polytechnic Institute, Nuwakot

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